A contemporary French bistro in Windsor Heights, Iowa

Master Chef of France, David Baruthio

Baru 66 is now on Open Table, reserve your table online.

 

EVENTS

MASTER CHEF INDUCTION CEREMONY & CELEBRATION

CHEF DAVID BARUTHIO will be inducted into the Maitres Cuisiniers de France on June 18, 2018 in New York City. Join us in celebrating his membership with a Master Chef Menu June 28-July 14.

4 Courses – Flavor of the Season Menu
$55 / person includes an aperitif

JAZZ DINNER JULY 10

FEATURING John Krantz Jazz and a special menu
3 Courses Jazz Inspired Menu
$45 / person

WE LOOK FORWARD TO SEEING YOU SOON!
MERCI!