A contemporary French bistro in Windsor Heights, Iowa

Master Chef of France, David Baruthio

Baru 66 is now on Open Table, reserve your table online.

 

EVENTS

AUGUST FEATURE MENU
AUGUST 17 – 30

Taste of the Mediterranean:  Celebrating Summer

4 courses + 2 tapas

$39 / person

snack – petit antipasti

1

Grilled scallops, shrimp, chorizo, aioli, preserved lemon

2

64 degree egg espanole, red pepper foam, aged manchego, serrano 

3

loup de mer, paella rice, roasted tomato jam, kalamata olives, crab begniets

4

apricot-almond tart, honey, greek yogurt ice cream

WE LOOK FORWARD TO SEEING YOU SOON!
MERCI!